Come join us when ORYC Gourmet Club celebrates ‘Stage and Screen’ during the ’05/’06 season! Saturday, October 22, 2005 we will feast at: A Monsoon Wedding! Appetizers: Gosht Samosa
with Lassan Chatni Jumbo shrimp on toothpicks Moongphali Shorva (Bangalore Peanut Soup) Entree Salli Murg (Chicken with onions and garlic, served with potato straws) Ghee Chawal (Basmati rice with clarified butter and spices) Saag Paneer (spinach with cheese cubes) Cucumber Raitas (Cucumber, Tomato, and Yoghurt Salad) Nan (Baked tandoori bread) Dessert Chai-spiced honey bundt cakes with Aam kulfi ( Mango ice cream)
RSVP by October 1st - to Colbys at 781- 863-0961, or email bevercol@yahoo.com
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